July 3, 2019 - 8:13am -- hicks.686

Please note: 

The July 23rd Let's Jam class has been rescheduled for Thursday, August 29, 6:30 - 8:30 p.m. We still have two open slots for this class, if you are interested, just let us know. 

The July 31st class at Wagnall's Library has been rescheduled for August 21, 6:30 - 8:00 p.m.

The August 10th class at Keller Market House has been rescheduled for August 24, 11:00 a.m. - 12:30 p.m

Please join us for the 2019 Family and Consumer Science Preserving Series of classes.  We will be hosting Let's Jam! then moving on to Preserving Basics with classes on canning, freezing and dehydrating.  Please join Sandy Bohl to learn how to preserve your fruits and vegetables for later use.  

Click here to learn more about the Jam class. There is a $10 fee for this class and size is limited to eight, so register early. 

Click here for more information on the Preserving classes. 

To register call 740-652-7260 or email hicks.686@osu.edu