Join us when we launch the 2018 "Local Foods" tour series with a visit to The Kale Yard on May 15. Meet owner Erin Harvey and learn how a small, sustainable and organic grower of vegetables, herbs, flowers and more operates!.
Know your farmer, know your food! Join us for an evening exploring one of our producers of locally grown commodities. Reservations are not required, but are appreciated by contacting OSU Extension (740-652-7263). Parking space is somewhat limited so your are encouraged ot car pool.
For more information about the 2018 Local Foods Tour Series see this flyer.