Learn the ins and outs of gluten-free eating! This 3-part series covers essential topics like grocery shopping, dining out, cooking, and baking. It's perfect for those who must eat gluten-free for health reasons and those who choose it as a dietary preference. Each class builds upon the last, so attending all three is highly recommended. You'll receive valuable handouts, delicious recipes, and get to sample tasty dishes.
Register at:
- November 6, 2025: https://fcdlibrary.libnet.info/event/14393347
- November 13, 2205: https://fcdlibrary.libnet.info/event/14393348
The session on November 20th has been canceled due to a shift in the presenter's schedule. All details will be addressed in the initial two sessions.
If you have any questions, please reach out to Shannon at carter.413@osu.edu or 740-277-4624.