Join OSU Extension and Tommy Springer, Wildlife Specialist with Fairfield SWCD as we talk about ways to protect your garden from wildlife damage. Spring is just around the corner, which means the “salad bar” in your garden will soon be open to all critters, big and small. Come and learn about ways to discourage nibbling throughout the garden. Tommy will discuss strategies and exclusion methods to detour wildlife feed on your prized vegetable and landscape plants.
The program will begin at 11:00 with a light lunch and presentations will begin at 11:30 a.m. and last for one hour. A brief question and answer period will follow.
Please call your reservations to OSU Extension at 740-653-5419 X 0 by March 16. Registration fee is $6.00 which includes your lunch.
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In the meantime, see below the brief YouTube we posted a couple of years ago that includes a variety of suggestions for excluding wildlife from your garden.