Join us for the second stop on the 2018 "Local Foods" tour series when we visit NightCrawler Gardens on May 22. Our hosts Sheri and Jason England will take us on a tour through their four greenhouses full of vegetable plants, flowering annuals and herbs..
Know your farmer, know your food! Join us for an evening exploring one of our producers of locally grown commodities. Reservations are not required, but are appreciated by contacting OSU Extension (740-652-7260).