Canning Vegetables, Meats and Combination Foods

Thursday, July 20, 2017 - 6:30pm to 8:00pm
Location:
Fairfield County Agriculture Center - 831 College Ave, Lancaster, OH 43130
Contact email:
Contact name:
Shannon Carter
Contact phone:
740-652-7270

Introductory class for people who want to learn more about pressure canning.  No fee to attend.

Reservation appreciated - call 740-652-7260 or email Kelley Scott at scott.1863@osu.edu.

For information about all of our 2017 Home Food Preservation classes, download or share this flyer!