Canning Basics

Thursday, August 9, 2018 - 6:30pm to 7:45pm
Wagnalls Memorial Library, Lithopolis
Contact email:
Contact name:
Shannon Carter
Contact phone:

Canning Basics is a free class designed for people who want to learn more about basic home food preservation using water bath and pressure canning methods. You may print this flyer as your reminder, and contact instructor Shannon Carter, (740-652-7260) OSU Extension Family & Consumer Sciences Educator, for more details.