Ohio Farmland Preservation Summit - CANCELLED

Due to the storm predictions, the Summit has been CANCELLED. The registration fee will be returned to those who have pre-registered.

When Feb 05, 2014
from 09:00 AM to 04:00 PM
Where The OSU Nationwide & Ohio Farm Bureau 4-H Center
Contact Name
Contact Phone 740.653.5419 x 23
Add event to calendar vCal
iCal

Geared to local officials, land trust leadership and members, farmers, landowners, planners, agency personnel, economic development professionals, and anyone interested in preserving Ohio farmland, this 14th annual summit will take place at OSU's Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on February 5.

The 14th annual Ohio Farmland Preservation Summit is designed to help interested parties learn various techniques, tools and methods to preserve farmland, said Mike Hogan, an Ohio State University Extension educator and Sustainable Agriculture coordinator. OSU Extension is the outreach arm of the College of Food, Agricultural, and Environmental Sciences (CFAES). 

During past farmland summits, experts have presented tools on legal ways for people to preserve farmland, he said. But this year, the summit will offer more information geared toward farmers and how they can preserve farmland, he said. 

“The goal is to offer a more holistic approach, looking at the bigger issues in farmland preservation, including offering a program track for specifically for farmers,” Hogan said. 

He said the summit will also focus on some of the larger, more important issues in Ohio right now, including presentations on: 

  • Preserving Farmland with Farm Business Succession Planning
  • Current Trends in Farmland Preservation — What’s Next and When Is It Coming to Ohio
  • Pipeline Development in Ohio — The Real Natural Gas Challenge to Farmland Preservation 

The summit is from 9 a.m. to 4 p.m. and will take place at Ohio State University's Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, just across from the Schottenstein Center on the Columbus campus. 

The summit will feature opening remarks from Bruce McPheron, vice president for agricultural administration and CFAES dean. The event will also feature breakout sessions on a variety of topics, Hogan said, including natural resource conservation programs, taxation issues and farmland preservation, agriculture security areas, and farmland preservation 101. 

The summit will also feature an exhibition space and a lunch featuring Ohio foods. 

Registration is $50 and includes a continental breakfast and lunch. Deadline to register is Jan. 31. More details and a registration form are available under this link

The summit is sponsored by OSU Extension, Farm Credit Services of Mid-America, Ohio Farm Bureau Federation, The Andersons and the Western Reserve Land Conservancy.

Document Actions
Top Stories
Featured Links
Browse this variety of hot links for useful and timely information including... Sustainable Ag Farm Tour series, ag leases, ag budgets, Weekend Gardener radio show, fuel containment requirements, hay for sale, Emerald Ash Borer, and much more...
Read More
More Top Stories…
Announcements
Master Gardener Classes coming in 2015
Read More
Subscribe today to our local OSU Extension e-lists!
Subscribers receive timely information and announcements in the subject areas they are interested in
Read More
More Announcements…
County News
Farm Science Review tickets are on sale now
The $7 discounted tickets are available in our office until September 15
Read More
Your Guide to "Local Foods" is Here!
When you buy direct from the farmer you are re-establishing a time-honored connection with the grower.
Read More
More County News…
State News
I think that most farmers have a sincere appreciation for trees, but when tree branches begin to overhang into a crop field the story may change.
Read More
New! Our Garden to Plate videos
Gardening and raising your own food has never been easier or more popular! But knowing how and what to do with foods from the garden so they taste flavorful is another story.
Read More
More State News…
 

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to age, ancestry, color, disability, gender identity or expression, genetic information, HIV/AIDS status, military status, national origin, race, religion, sex, sexual orientation, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension; and Gist Chair in Extension Education and Leadership.

For Deaf and Hard of Hearing, please contact Ohio State University Extension using your preferred communication (e-mail, relay services, or video relay services). Phone 1-800-750-0750 between 8 a.m. and 5 p.m. EST Monday through Friday. Inform the operator to dial 614-292-6181.